Vegan Super Creamsicles

by Melody Kennedy

Our Vegan Super Creamsicles are packed with superfood vitamin C & protein. Easily the dreamiest way to satisfy your sweet tooth without any added dairy! 

Ingredients: 

 

    -1/2 cup fresh-squeezed orange juice
    -1/2 cup Coconut Milk
    -2 scoops Boku Super-C-Biotic 
    -1 small container of vegan or Greek yogurt 
    -1/2 scoop Boku Super Protein 
    -1/3 cup chia seeds

     

    Directions: 

     

    1. In a bowl, whisk to combine the coconut milk, yogurt, Boku Super Protein, and chia seeds. Place in the fridge for 2 hours to set. 
    2. In a separate bowl, combine orange juice with Boku Super-C-Biotic and stir until dissolved. 
    3. Layer the chia seed pudding and the orange mixture in popsicle molds until full to the top. 
    4.  Cover, and insert a popsicle stick. Place in the freezer for at least 2 hours or until set. Enjoy! 

     

     

     

     

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