Strawberry Banana Bowl with Tropical Fruit

by Amy Price

You can’t go wrong with a classic Strawberry Banana Smoothie bowl. We kicked ours up a notch by adding tropical fruit as the topping.

1 serving

Ingredients

1 scoop Boku Super Protein
1 count frozen banana
1 1/2 cups frozen strawberries
1/2 cup unsweetened coconut milk
Toppings: kiwi, dragon fruit, mango, mandarin oranges, dried cherries

Directions

1. Combine frozen banana, frozen strawberries, Boku Super Protein and coconut milk in a blender. Puree until completely smooth – the mixture should be thick.

2. Transfer to a bowl and add tropical toppings as desired.

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